Monday, January 24, 2011

Pumpkin Cinnamon Rolls

A while back, I posted a link to some pumpkin cinnamon buns.  They were good, but after a day, they tasted like the ones you buy at the store.  Kinda processed and overly soft.  (But that pic of Mr. Three is worth going back for...)


I found a new recipe, and let me tell you, they are FABULOUS!  More pumpkin flavor (but not so much it's overwhelming), lots of great spices, cream cheese frosting, and it even uses whole wheat flour for extra nutrition.  Whole grains?  Check!  Sneaky vegetables?  Check!  Cream cheese?  Check!  Great texture and taste?  Double check!

Try them, you'll be so glad you did. 

Oh, and here's a completely unrelated, but adorable, picture (to make up for the terrible one of my cinnamon roll). :)

1 comment: